We have had a busy week in Perth and around the South-West stocking up stores with our newly packaged jars. You can now find our newer (larger) jars of pickled walnuts in Deli Divine Subiaco, Swanbourne IGA & Kakulas Sister Fremantle.
Our pickled walnuts will soon be on the shelves at new stockists including Cottesloe Boatshed & Carine Cuisine - we will be doing tastings in Perth soon too so keep an eye out for us!
Hidden River Estate & the Fine Woodcraft Gallery in Pemberton now have our full range as does The Cherry Box in Manjimup and The Larder, Blue Ginger & Riversmith in Margaret River. We still have a few stores to get around to so will keep you posted!
2016 stock is now ready in larger jars with new packaging that makes it easier to read and identify the different styles.
If you're a traditionalist, look for the brown coloured band on the label, denoting Classic Malt, the traditional British style pickled walnut. The red banded jar also contains Pickled Walnuts in Malt vinegar, with the addition of Chilli. The cooler coloured bands are both gluten-free, Apple Cider has a green band and White Wine has a blue band.
The red tree is still there, and our green walnuts are still sourced from Manjimup but all our processing is now completed in Margaret River, where we are based.
Same pickled walnuts, same price, hope you try some soon. Go to store now.